New Zealand’s truffle season runs short. We’ve made the most of it — a truffle-infused cocktail built on Waiheke Distilling’s 12 Tides vodka, and a baked truffle camembert from Over the Moon in the Waikato, exclusive to Bar Albert. Both available now, while the season holds.
A celebration of New Zealand wine and cheese, 38 floors above Auckland. A seasonal platter paired with a tasting flight of three wines, chosen to complement every element on the plate — and a selection that changes every few weeks, so there’s always something new to discover.
This year, Bar Albert welcomes a landmark local collaboration with Waiheke Distilling Co., bringing island craftsmanship to Auckland’s highest rooftop.
Perched high above the skyline, indulge in a cosy autumn ritual with rich raclette melted tableside and paired with classic accompaniments. Available Tuesday to Thursday evenings, this limited-time experience is the perfect excuse to settle in above the city after dark.
Elevate your Friday nights at Bar Albert. Enjoy live music every Friday from 8pm,
Bar Albert is owned and operated by EVT Connect Hospitality © 2026 – All Rights Reserved | Website by:
| FAQ’s