Tuesday – Thursday, 7–9pm · From May
When the city lights up and the night sets in, there’s nowhere better to be than 38 floors above it all. This autumn, we’re offering our crowd-favourite raclette at $39 — melted tableside and served with saucisson, gherkins and roast potatoes — exclusively Tuesday to Thursday between 7 and 9pm.
Pair it with a glass of Akarua Riesling at $20, crisp and floral against the richness of the cheese, or the Growers Mark Pinot Rosé at $19, silky and perfectly suited to a cool Auckland evening.
Our raclette is available any time at $49, but if you’re looking for an excuse to make a midweek evening of it — this is it.
